A light fruity white balsamic that showcases a nice balance of sweet and tart flavors. Great for use with seafood, a topping for fruit salad, or drizzle over goat cheese and fig bruschetta. Make an apricot chicken paired with our Meyer Lemon EVOO and dijon mustard. Add as a accompaniment to your cheese board (Brie, Manchego, cream cheese and prosciutto) or create a dessert with mascarpone cheese and cashews.
A light fruity white balsamic that showcases a nice balance of sweet and tart flavors. Great for use with seafood, a topping for fruit salad, or drizzle over goat cheese and fig bruschetta. Make an apricot chicken paired with our Meyer Lemon EVOO and dijon mustard. Add as a accompaniment to your cheese board (Brie, Manchego, cream cheese and prosciutto) or create a dessert with mascarpone cheese and cashews.